Good Work

Have you ever wondered whether the work you, your colleagues or your subordinates do can be considered as “good work”? I think I am not the only one who actually doesn’t know what the term “good work” means. Back in the late 1990’s and the early 2000’s Prof. Csikszentmihalyi alongside with Howard Gardner and William Damon has investigated…

On culinary temptations and CEE competitiveness

An editorial article by Zoltan Buzady, Associate Professor at Corvinus Business School, Hungary, & Director of our ‘Leadership & Flow Global Research Network’ in BBJ – The Budapest Business Journal on ‘Budapest Christmas Fair – Sausages – Competitiveness & CEE Business Cultures’: #cross-cultural-management #leadership #diversity#goodmanagement I feel privileged to live in beautiful Budapest: every day I…

The second curve

I happened to be fortunate enough to attend at a public speech held by Charles Handy and listen to a short summary of his book: The second curve. I think the blogpost this week couldn’t be more actual than this. He used short stories and metaphores in helping us to get a deeper understanding of…